Chicken with soft bones

[DevilDog#1]

Has anyone else noticed that chicken sold in most stores have soft bones? Or is it only in my area?

[Steve]

:/ i probably wouldn't want to eat that

[DevilDog#1]

I saw a documentary by BBC on this topic about chicken sold in UK has same issue. They showed how chicken were mistreated and were genetically produced so they grow faster. One chef even showed the difference b/w a good chicken and a bad chicken. Former had strong bones and had to be broken with meat cleaver while the latter's was soft and could be cut with stake knife and in some cases metallic butter knife!! I love my chicken!!!

[Hellfighter]

country chicken is the best fresh from a local farmer.

mass chicken farmer love to take shortcut to get more out on the market they do anything to fully grown in 8wks.

my family we was into that.

same chicken feed! i would not make anything to use to eat out of (bread, meals, for people to eat from) reason there are man made items in it! not made to be eating by people only for chicken and turkey.

go to a local meat market slaughter house buy it freshly cut. thats what i do the chicken eat off the land what seeds there is on the ground.

we have one outside of town it cutup farmer live stock; beef, chicken, turkey, pigs all week long. local farmer take their live stock in they get paid for it, then it get cutup and tested before release to the public. mass public meat market general buy and it ship-out only items like ever 1 out of a 100 get tested for items, were the local slaughter house test each one to see if there is anything bad about it before the farmer get money for it.