[teej]

I have always been interested in cooking somewhat. I go through spurts of when I want to cook. Its like for about 2 weeks all I do is want to cook then for 4 or 5 months I dread heating up oatmeal in the microwave lol. I really considered going to school for culinary arts but after working at a restaurant and seeing the kind of stuff the cooks go through and how much work there is to it, I don't think I would really enjoy it. Sure, the creating of new dishes and new ideas is always fun but when the crowd comes in demanding food and you have 40 plates that need to be out asap, they do not look like they are having fun.

I say all of that because you asked is anyone interested in cooking or knifes at all lol. I thought I should share.

But the whole knife part, I never got that in depth with cooking to start choosing that kind of stuff. Plus I still live with my dad so I just use w/e utensils we have in the house.